Evaluation of Emulsions

Learning Objective

  • Tests that can be carried out to ensure the stability of an emulsion

The physical stability of emulsions can be tested by performing some simple tests such as the following:

  1. Macroscopic examination: The physical stability of an emulsion can be tested by examination of the degree of creaming occurring over a period of time. This is carried out by calculating the volume of the creamed or separated part of the emulsion to the total volume.
  2. Globule size analysis: Globule size can be determined by microscopic examination, electronic particle counting devices such as Coulter counter or Laser diffraction.
  3. Viscosity changes: The changes in viscosity can be determined using a viscometer.

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